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Free Knowledge in Liberté and learning about sourdough starter
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Free Knowledge in Liberté and learning about sourdough starter

In a nutshell

A sourdough workshop at Liberté, organized by the National University of Mar del Plata, strengthened the collaboration between academia and the community, promoting the exchange of knowledge and mutual respect, with plans to continue offering similar training sessions in the future.

Erica Echeveste: "Between the university and Liberté there is a bond of respect"

"Thank you for having us here at Liberté, the truth is that as you said we had a very nice day at the sourdough workshop, taught by Silvana Oliva from the Fragonia Artisan Bakery venture, in the City of Miramar, she is a producer and also actively participates in the direct marketing space called 'Feria Verde', in Miramar".

Learning Workshop on Sourdough Mother

Workshop Proposal

A Proposal That Turned Out Very Favorable

It is a proposal we had planned to carry out at another time and well, due to the opportunities it could be done now

and the truth is that it resulted in a very favorable meeting where we plan to continue sharing knowledge, real talks, given by real people who share their know-how and who surely have all expertise, or topics or skills that will be very well utilized in Liberté’s workshops.


University and Liberté Bond

A Bond of Respect and Collaboration

"The idea is to continue offering this type of training in others".

We recall that these teachings are being presented from the National University of Mar del Plata, through the University Extension Secretariat, belonging to the Faculty of Health Sciences and Social Work, through an extension project, strengthening the social economy, from there precisely the bond with Liberté.


Words from Erica Echeveste

A Vote of Mutual Respect

This is how Erica Echeveste reminded us, who is a professor at the Mar del Plata higher education institution, who at the end highlighted the mutual respect between Liberté and the university and faculty, a fact that endures over time, she emphasized.— Erica Echeveste

Source: Radio Aires de Liberté

Tags: social inclusion education in prisons cooperation popular education social economy worker cooperative Sourdough workshops university and prison
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